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Join us for the MarketReady Small Ruminant Producer Training!

Training Information: This training is being recorded and will be emailed to participants who register below.

The MarketReady Producer Training Program is a free (when held virtually), educational program for farmers and producers, processors, county extension agents, and anyone interested in expanding their business and products into wholesale, retail, and restaurant markets.

This national program, developed by the University of Kentucky Cooperative Extension Service, will provide participants with the tools for business success! Producers and farmers should feel confident about what is being asked of them by potential buyers (restaurants, grocers, schools, etc.) after this training. This virtual training opportunity is made possible by the Southeast Dairy Business Innovation Initiative.

This program provides extension agents with the knowledge and tools to assist farmers and producers in their county who are interested in expanding their business. 

Below, you may register for an emailed link to the recording for this training. 

Registration: please RSVP via the webform below. Please direct all questions and concerns to Camille Dant

Please view the training flyer below:

 

Want to join us? RSVP here!

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