MarketReady Dairy Training: Tennessee
Join us for a MarketReady Training for dairy producers!
Date & Time: August 16th at 9am Central Time.
Location: This training will take place at the Middle Tennessee AgResearch and Education Center. Please use the map [above] on this page for directions. Their physical address is 1000 Main Entrance Dr., Spring Hill, TN 37174.
Cost: This training is free-of-charge! However, you must RSVP. Please use the webform below to register.
Who is the training for? MarketReady Dairy educates dairy producers interested in expanding their business and their products into retail, wholesale, and restaurant markets.
Who sponsors this programming? With the Southeast Dairy Business Innovation Initiative program, we are pleased to offer this MarketReady Dairy training to producers in the state of Kentucky and Tennessee. The Southeast Dairy Business Innovation Initiatives [SDBII] program is based at The University of Tennessee Institute of Agriculture’s Animal Science Department. Key program collaborators such as the Center for Profitable Agriculture [CPA], NC State, the University of Kentucky, Kentucky Dairy Development Council [KDDC], and others, offer guidance and support to the program. SDBII’s mission is to spur growth for dairy producers and processors in the Southeast by helping them modernize and diversify through the production of value-added dairy products.
Registration: please RSVP via the webform below. Please direct all questions and concerns to Camille Dant -- camille.dant@uky.edu.
